Film



The Wingfeather Saga TV series is here!

By Pete Peterson

I’ve been watching The Wingfeather Saga come together since the beginning and I’m so glad that today the public finally gets to see what the animation team has been up to. Tonight, episode one will be available to everyone everywhere via the Angel Studios app. [Apple Store | Android]

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Extra, Extra: Stories from the Background

By Sarah Bramblett

To my sisters and me, my dad is the main character. He is presence and purpose, laughter and adventure, wisdom and authenticity. He’s also a protagonist in his job, marriage, and role in the church.

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A Wooden Boy Unbound: What Pinocchio Means to Me

By Jeffrey Overstreet

I’m four years old and staring at a screen. 

A bizarre figure flails about on a stage, hands and feet jerked by strings. That long nose seems strangely familiar. It’s Pinocchio, but not the Pinocchio I know from my Little Golden Book paraphrase of the Disney movie; this is some kind of public-television dance production.

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Marcel the Shell’s Movie is Good Medicine for Our Pandemic Recovery

By Jeffrey Overstreet

On my way to the office to write this review, I passed Grumpy D’s coffeehouse and saw that it had closed. This place too? So many neighborhood “third places” have disappeared during these past few years of pandemic, lockdown, and economic hardships.

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The Table is a Temple: A Review of Taste and See

By Lanier Ivester

“Why do we eat—together?” This is the central question of Andrew Brumme’s exquisite new docuseries, Taste and See, a cinematic journey into the essential sacredness of food. As the pilot so winsomely insists, there is much more to eating than meets the eye: from cultivation to preparation, to serving and sharing, food is a vehicle for holy mystery and transformative grace. If this sounds like a recipe for lofty theological discourse, it’s not.

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Taste and See Screening Event Guide: How to Make Ricotta

By The Rabbit Room

Taste and See is now streaming! And to assist you in savoring the pilot film, the Rabbit Room has partnered with the Taste and See team to create a unique screening event guide. True to the spirit of the film, the event guide is designed to take you beyond the screen and into the company of friends and family around a table. Included in the guide are discussion questions and a simple, accessible recipe for homemade ricotta crostini—a cheese which figures prominently in the pilot film.

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(Re-)introducing the Rabbit Room Podcast

By The Rabbit Room

The Rabbit Room Podcast is your one-stop shop for all things Rabbit Room. Each month, co-hosts Drew Miller and Leslie Eiler Thompson discuss what you can expect from us in the next four weeks, from Rabbit Room Press to North Wind Manor events to our Podcast Network and more. And sometimes, they’ll even talk with a special guest. Be on the lookout for new episodes at the beginning of each month.

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Life from Death: An Interview with Director Andrew Brumme

By Drew Miller

Last week, we introduced you to a beautiful new documentary series on the spirituality of food called Taste & See, and invited you to attend one of the virtual screenings coming up on June 3rd. Over the next few weeks, we’ll be giving you various peeks behind the scenes of this project, starting with this in-depth interview with Director Andrew Brumme.

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Introducing Taste and See

By The Rabbit Room

Every once in a while, the Rabbit Room team has the good fortune of crossing paths with someone whose creative work is shockingly aligned with our own. These moments re-invigorate us not only in our own mission and vision, but in the desire to share the good and lasting work of kindred spirits far and wide. Most recently, this wonderful convergence has taken place with Andrew Brumme, who is directing a new documentary series called Taste and See that will blow your mind and change the way you think about breakfast.

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Thomas McKenzie Film Series Presents Taste and See: Sneak Peek

By The Rabbit Room

The Thomas McKenzie Film Series is the Rabbit Room’s ongoing film screening and discussion series at North Wind Manor, named in honor of our friend and fellow film enthusiast, Father Thomas McKenzie. To kick off the Film Series, the Rabbit Room is hosting at North Wind Manor a screening of Taste and See, a documentary project currently in production that explores the spirituality of food with farmers, chefs, bakers and winemakers engaging with food as a profound gift from God. Their lives in the fields, in the kitchen and around the table serve as a meditation on the beauty, mystery and wonder to be found in every meal.

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Imagination & Kubo and the Two Strings

By Hannah Mitchell

I once went a year without eating bread. It wasn’t a fast or a health kick or anything noble like that. I’m allergic to gluten and moved overseas to work in a country without gluten-free anything. It also happened to be a country without unlimited internet. Each month I would save up my data to Skype family back home or stream a movie. One month I used all my data spending seven hours downloading Rogue One, which never made it to the theater in the town where I lived.

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Joy on the Journey: Chasing Sehnsucht in Zhao’s Nomadland

By Jeshua Hayden

“Home, is it just a word? Or is it something you carry within you?”

In the opening minutes of Chloe Zhao’s film Nomadland, we see these words inked on the arm of an Amazon employee named Angela, who is showing off tattoos to her new friend, Fern. It’s a quick scene that may not seem particularly noteworthy, however, nothing in this movie is extraneous or insignificant. The words of this tattoo present us with both a portent of what’s to come and the central tension of the entire film.

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